introduction
Get ready for an apple cake experience like no other! This recipe guarantees the BEST apple cake you will EVER eat. Forget the rest and indulge in the sweetness of perfection.
Ingredients for a 19 cm Baking Pan:
For the Cake Batter:
– 3 eggs (room temperature)
– 75 grams sugar (2.64 oz.)
– 8 g vanilla sugar (0.28 oz.)
– 150 grams flour (5.29 oz.)
– 10 g baking powder (0.35 oz.)
– 100 g melted butter (3.5 oz.)
For Topping:
– 3 apples
– 3 tablespoons sugar for sprinkling
– Cinnamon to taste
Instructions:
1. Prepare the Cake Batter:
– In a bowl, whisk together eggs, sugar, and vanilla sugar until fluffy.
– Sift in the flour and baking powder, gently folding them into the batter.
– Incorporate melted butter into the mixture until smooth.
2. Assemble and Bake:
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