Turkish Baklava

For Syrup you need:
900ml Water, 1 teaspoon vanilla extract, 4 glass or sugar and wait the water to boil.

For dough you need :
3 glass of flour, 1 egg, 2 teaspoon baking powder, 1/4 Cup of oil, 1 glass of milk and mix together to make the dough.

Now, I have divided the dough into 14 pieces where the total makes 28 pieces. 14 for part 1 and 14 for part 2.

For filling you need :
200g Melted butter
Cornstarch
mixed walnut.
Put as much walnut as you can to taste great.

Bake at 150*c for 45-50 min

Now when the dough is bake add syrup it should be cold and the dough should be hot.

Let Baklava for 6 h. for best result.