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Three chocolate cakes

Would you like to make the three chocolate cake but don’t know the recipe? Actually, preparing this dessert is very easy and quick. In addition, it is ideal to enjoy after a tasty meal or snack, as its creaminess makes it a treat. That’s why in this article we show you all the steps you have to follow to make this chocolate-based candy.

Ingredients

The ingredients for this recipe are easy to find and inexpensive, you’ll probably have them in your pantry or at the grocery store. These are:
For base:
200 grams of puff pastry. If you don’t have one, you can use cookies.
80 grams melted butter.
30 grams of milk powder.
For the cream:
180 grams of dark chocolate.
150 grams of white chocolate.
180 grams of milk chocolate.
100 grams of gelatin powder.
300 milliliters of milk.
250 milliliters of cream.

Steps

The three chocolate cakes are a very tasty dessert because of their creaminess. In addition, it does not require an oven to prepare it and is a dessert that children love due to the variety of chocolates used. Below are the steps:
Step 1:
Place the cookies or puff pastry in a clear bag and start crushing it to use it as a base for the cake. You can do this with a rolling pin.
Step 2:
Place the melted butter in a bowl and microwave for 60 seconds.

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