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Strawberry Fanta cake, simply delicious!

Ingredients 

125 g sugar

2 bags of vanilla sugar

2 eggs

70 ml oil

140g flour

1/2 bag of baking powder, sifted

80ml Fanta

Mix sugar, vanilla sugar and eggs until foamy. Add oil, flour and baking powder and finally stir in Fanta.

Grease a small tray (30 x 22 cm) or a springform pan (26 cm) and line it with baking paper.

Pour the dough into the mold.

Bake in a preheated oven at 180 degrees for about 20 minutes.

After cooling, remove the baking paper and put the base back into the mold.

Strawberry Fanta cake

Ingredients 

400 g strawberries

300 g cream

300 g sour cream

2 bags of cream festival

2 bags of vanilla sugar

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