Quick Tea Cookies (Gluten-Free)

August 5, 2024 by admin

Ingredients:

Preheat oven to 180°C (350°F).
In a food processor, blend dates until they form a sticky paste.
In a bowl, combine the date paste with butter, egg white, and coconut flakes. Mix until well combined.
Form small cookie rounds and place them on a baking sheet.
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