Peach Cheesecake Shortbread Bars combine sweet peaches nestled in creamy cheesecake atop crunchy, buttery sweet shortbread for the most amazing summer dessert ever!
Ingredients
Shortbread Crust and Topping
1½ Cups Unsalted Butter Chilled
3 Cups All-Purpose Flour
¼ TSP Salt
1½ Cups Sugar
Cheesecake Filling
8 Ounces Cream Cheese Room Temperature
½ Cup Sugar
1 TSP Vanilla Extract
1 Egg Room Temperature
1 TBSP Lemon Juice
Peach Filling
2½ Cups Fresh Peaches Peeled and diced
1 TBSP Fresh Lemon Juice
1 TSP Corn Starch
¼ TSP Cinnamon
Instructions
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