EASY SMALL BATCH CIABATTA ROLLS
Easy small batch ciabatta rolls are fluffy and airy with a perfect crunchy, crackly crust. They take only 10 minutes to prepare and require no kneading. INGREDIENTS 1 teaspoon instant yeast 240 grams water, at room temperature (approximately 1 cup) 300 grams all-purpose flour (approximately 2.5 cups) 1 teaspoon salt INSTRUCTIONS Prepare the Dough (1 hour rise … Read more