No Bake Banana Cream Pie has three layers of banana cream pudding, cheesecake layer, and cheesecake whipped topping inside a shortbread crust. This no bake pie takes just minutes to prepare and it’s the best banana cream pie because it has no brown mushy bananas in it! Perfect pie for your Thanksgiving dessert table.
Equipment
Electric Hand Mixer
Silicone Spatula Set
Pie Server
9-inch Pie Plate w/ Lid
Wire Whisk
Mixing Bowls
Ingredients
1 (6 oz) ready-crust (shortbread, Nilla wafer, or graham cracker)
▢2 boxes (3.4 oz each) banana cream instant pudding
▢2 cups half and half
▢1 bar (8 oz) cream cheese room temperature
▢1/3 cup granulated sugar
▢8 ounces Cool Whip thawed
Instructions
In a mixing bowl, whisk together the dry banana cream instant pudding mixes and the half & half until combined well and it starts to thicken. Let it sit for 3-5 minutes so it can thicken up even more.
2 boxes (3.4 oz each) banana cream instant pudding,2 cups half and half
Layer 1 : Spread 1½ cups of the pudding mixture into the prepared crust and smooth it out into an even layer. Set the remaining pudding to the side for later.
1 (6 oz) ready-crust
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