Ingredients:
For the Biscuit Base:
3 eggs
2 tablespoons of hot water
125 grams of sugar
1 sachet of vanilla sugar
75 grams of flour
75 grams of cornstarch
2 teaspoons of baking soda
For the Cream:
300 grams of cream
300 grams of sour cream
2 packs of powdered cream (Paradise Cream Lemon)
2 cans of mandarins
Preparation:
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