Lemon Curd Cookies are the most yummiest bite size, crisp, melt in the mouth cookies with a spoonful of smooth, silky, tangy, sweet Lemon Curd filled into it.
Ingredients
1/2 cup – Unsalted butter, softened
1/4 cup – Caster sugar or powdered sugar
1 Egg yolk ( no whites)
1/2 tbsp – Grated lemon zest
1 tbsp – Lemon juice
1/2 tsp – Salt
1 1/4 cups – All-purpose flour
1/2 cup – Lemon curd
Yeilds 20 cookies
Method
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