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Learn how to make dulce de leche with condensed milk in three different textures

If you’re a fan of dulce de leche, you’ll love this versatile and delicious recipe for dulce de leche with condensed milk! Come with me and I’ll teach you step by step how to make this delicious treat using just a can of condensed milk and a pressure cooker.
Ready to try three different textures of this incredible sweet? So let’s go!

May be an image of egg yolk

 

Ingredients:

1 can of condensed milk
Method of preparation:
1. Start by removing the label from the condensed milk can and make sure to remove any glue residue.
2. Place the can upright inside the pressure cooker and cover with water, ensuring that it is submerged by approximately two to three fingers.
3. Place the pan over high heat and wait until it reaches pressure.
4. Once the pressure is reached, reduce the heat and let it cook for the necessary time, according to the desired texture:

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