Prepare your taste buds for an exquisite experience with our homemade eggnog recipe. This sweet and creamy elixir is a delight to enjoy on any special occasion or simply as a comforting everyday treat.
Using common ingredients and a simple process, I’ll show you how to make your own eggnog at home, no complicated techniques or hard-to-find ingredients required.
Immerse yourself in the art of home mixology and surprise your loved ones with this delicious drink. Let’s start preparing your own eggnog step by step!
Ingredients
8 egg yolks
1 packet of vanilla sugar
250 g icing sugar
375 ml condensed milk
250 ml rum, 54% alcohol
Preparation
In a bowl, beat the egg yolks with the vanilla sugar until fluffy.
Gradually add the icing sugar and condensed milk and mix well.
Slowly add the rum, adjusting the amount according to taste and alcohol content.
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