How should I store these cookies to preserve their freshness?
To ensure durability, store them in an airtight container at room temperature for about a week.
Can I freeze cookies before baking?
Of course! Prepare the cookies until you are ready to shape and fill them, then freeze them on a tray before transferring them to a sealed bag. Bake directly from the freezer, adjusting the baking time slightly.
Can these cookies be made gluten-free?
Yes, you can opt for gluten-free flour instead of conventional flour to adapt the recipe to your dietary requirements.
When is it ideal to enjoy these cookies?
These delights are appropriate for any occasion: from a quick breakfast to an indulgent after-dinner dessert. There is no inappropriate occasion to delight in these homemade creations!
I trust these cookies give you as much satisfaction as I experienced making them for you! Don’t hesitate to share this recipe book with your loved ones and friends to spread the pleasure of homemade baking. Have a great time tasting them
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