Homemade Sausage Cheddar Biscuits are delicious, flaky homemade biscuits. They’re packed with sausage and cheese for an easy on-the-go breakfast.
Ingredients
1 pound pork sausage cooked and drained
3 cups all-purpose flour
1 tablespoon baking powder
1/2 teaspoon baking soda
1 teaspoon salt
1/2 cup butter salted or unsalted, cut into small cubes
2 cups cheddar cheese shredded
1 cup buttermilk
2 tablespoons butter melted
2 tablespoons green onions sliced, green part only
Instructions
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