hocolate Peanut Butter Cups: Quick and Delicious with Just 3 Ingredients!

Method:

1. Pour the dark chocolate into a bowl and melt it.
2. In a small bowl, mix the peanut butter and powdered sugar thoroughly.
3. Place paper cases in a muffin mold and pour two teaspoons of melted chocolate into each.
4. Add 1/2 teaspoon of the peanut butter and powdered sugar mixture to each mold, pressing it down with your fingers to flatten.
5. Cover with another 2 teaspoons of chocolate, leveling it well. Transfer to the refrigerator for 30 minutes or until firm.
6. Remove from the cups and serve.

Enjoy these delightful chocolate peanut butter cups with just three simple ingredients!