Grandma’s apple pudding slices are a piece of culinary heritage that should be passed down in every family. Not only do they offer a wonderful taste experience, but also the chance to share the warmth and love that is in each piece.
INGREDIENTS
3 egg whites
70 ml oil
70 ml water
140 g sugar
3 egg yolks
180 g plain flour
1/4 point baking powder
2 points vanilla pudding powder
60 g sugar
1/2 liter naturally cloudy apple juice
3 sour apples
1/2 liter whipped cream
A little cinnamon for sprinkling
INSTRUCTIONS
Beat the egg whites until stiff peaks form.
Mix the sugar with the egg yolks until foamy and add the oil and water. Sift the flour with baking powder and carefully fold it into the egg mixture.
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