Fine and delicate homemade cake – Puff pastry and almond cream cake – French recipe, worth a try

Recipe with pictures, explained step by step – Fine and delicate French puff pastry and almond cream cake – To prepare this recipe you need:

Ingredients needed:

pastry dough
1 egg (for greasing)
150 g soft butter
150 g ground almonds
3 eggs

150 g of sugar
1 teaspoon vanilla extract
grated peel from an orange
Ingredients needed for the syrup:

60 ml of water
50 g of sugar

Method of preparation:

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