introduction
When it comes to starting your day with a wholesome breakfast, there’s nothing quite like the simplicity and nourishment of a hearty bowl of oatmeal. And if you’re looking to elevate your oatmeal experience, we have just the recipe for you – the German oatmeal recipe featuring 1 cup of oatmeal and 2 apples. This delightful dish combines the goodness of oats with the natural sweetness of apples, making it a perfect choice for breakfast or even a healthy snack.
Ingredients You’ll Need
- 2 apples
- 2 tablespoons of water
- 1 cup rolled oats
- Approximately 1/2 cup of almonds
- Vanilla essence
- Avocado oil
The Preparation
Prepping the Apples
To start, take the 2 apples, wash them thoroughly, and then cut them into quarters. Remove the cores and cut the apple quarters into smaller, more manageable pieces.
Blending the Apples
Place the sliced apples in a blender container and add 30 ml of water. Now, blend the apples until they turn into a smooth puree.
Preparing the Oats
Next, in a separate bowl, take the 1 cup of rolled oats and blend them into a fine powder. This step ensures a smoother consistency in your oatmeal.
Mixing the Ingredients
In the same bowl as the powdered oats, add the 50 g of almonds. Mix them thoroughly, ensuring an even distribution of almonds in the mixture.
Combining Everything
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