Making of:
Separate 0.5 dl of cold milk, and heat the rest in a suitable saucepan. Mix the pudding and sugar in cold milk into a lump-free mixture and when the milk boils, bring the pudding to a boil while stirring constantly.
Prepare pudding molds of the desired shape. I used the silicone mold from the pictures of the preparation. Before pouring the pudding, spray the mold with cold water. This amount is enough for 5 servings. Distribute the pudding evenly in the moulds. Leave in the freezer while you prepare the second layer…
Vanilla lavender pudding:
Prepare Creative pudding with vanilla and lavender flavor in the same way. While the pudding is still hot, spread it over the cooled first layer and gently flatten it.
Leave to cool in the fridge for a few hours.
During this time, prepare the fruit dressing… Heat the blueberries, water and sugar in a suitable pan. Mix the mixture with a little water. Crush the fruit with a stick mixer and boil the mixture so that you get a slightly thinner dressing.
Remove from the stove and cool.
Carefully separate the cooled pudding from the edges of the mold, then carefully remove it from the mold and serve with fruit dressing.
Pleasant!
ADVERTISEMENT
