Cowardly brownies, chocolaty, sweet and irresistible!

Ingredients:

6 egg(s)
240 g sugar
250 g margarine, (half-fat margarine)
140 ml milk
500 g flour

1 pack baking powder
80 g cocoa powder
200 g chocolate, (whole milk or dark)
rum flavor

Preparation:

1. Simply beat the eggs with the sugar until foamy and melt the half-fat margarine and stir in the milk.
2. Then add the flour, baking powder and cocoa powder, chop or grate the chocolate, fold it in and then refine the dough with aroma.

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