This Chicken Gloria casserole is made from scratch using fresh mushrooms, cream, garlic, sherry, and deliciously melty cheese on top. It’s total comfort food!
Ingredients
3 large chicken breasts cut in half lengthwise
▢Salt & pepper to taste
▢1 tablespoon olive oil
▢4 tablespoons butter (1/2 stick) divided
▢8 ounces cremini mushrooms sliced
▢2 cloves garlic minced
▢Flour for dredging + 2 tablespoons flour
▢1/2 cup sherry dry
▢1.5 cups heavy/whipping cream
▢6 slices Muenster cheese see note
Instructions
I recommend prepping all ingredients prior to getting this recipe started. Preheat your oven to 375F and position the rack in the top third of the oven.
Cut the chicken breasts in half lengthwise so you’ve got 6 thinner cutlets. Generously season both sides of each piece with salt & pepper and coat each piece in flour. Shake off any excess flour.
Continue Reading in next page
ADVERTISEMENT
