Kardinalschnitten
Ingredients For 10pieces Meringue mixture 4Protein (Class M) Salt 150g sugar 100g powdered sugar Biscuit mass 4Egg yolk (class M) 2Eggs (Class M) Salt 65g sugar 80g flour Filling 750ml whipped cream 3Pk. cream setting agent Decoration 1tbsp powdered sugar Preparation Cut the tips of the disposable piping bags open so that an opening approx. … Read more