Delicious nut cake grandmother’s recipe
Ingredients: For the dough: 200g sugar 10 egg yolks 250 g nuts, ground 3 tbsp breadcrumbs some bitter almond aroma 10 egg whites 150g sugar For the filling: 2 cups of cream n.e. sugar Preparation: Grease the bottom of a springform pan. Preheat the oven to 170°C. Mix the sugar with the egg yolks until … Read more