This butter biscuit cake recipe with vanilla cream is not only easy, but also irresistibly delicious. The combination of crunchy cookies and delicate vanilla cream makes it a favorite for any occasion. Try this recipe and be enchanted by its unique taste! INGREDIENTS 2 packs of butter biscuits (or lotus biscuits) 250 g quark … Read more
Ingredients: 600 g sour cream 6 tbsp milk 750 g applesauce 3 tsp baking powder 150g flour 3 eggs (for the dough) 150g sugar 150g margarine 1 PK vanilla pudding powder 3 eggs Preparation: Mix margarine with 100g sugar until foamy, then gradually add 3 eggs. Mix the flour with the baking powder and sift … Read more
The 2 Minute Muffins Recipe is a great choice for anyone looking to whip up a quick, easy, and delicious dessert. It symbolizes the best muffin recipes and shows how simple ingredients can be transformed into something wonderful. Try it and enjoy the result! INGREDIENTS 120 g butter 300 g flour 120 g sugar … Read more
Ingredients: 130 g butter, liquid 150 g butter biscuits 500 g quark 125g butter 200g powdered sugar 3 tablespoons sour cream/sour cream 1 pack vanilla sugar Zest and juice of 1 lemon 3 tsp ground gelatin 150 ml milk 1 pack of cake icing 2 medium sized peaches Preparation: Put the butter biscuits in a … Read more
INGREDIENTS: 200g 00 flour 50 g potato flour 80g powdered sugar vanilla or vanilla extract grated zest of half a lemon 140 g butter in pieces 2 egg yolks FOR THE FILLING: 250g mascarpone 50g powdered sugar Vanilla 200 ml whipped cream Preparation: To make this very crumbly and delicious heavenly cookie, we first prepare … Read more
White as snow, red as blood and black as ebony – this fairytale dessert in a glass promises pure enjoyment. The eye-catcher is prepared quickly and can also be perfectly prepared. Enjoy the creamy pleasure. Ingredients 1 glass of sour cherries 2 heaped teaspoons of cornstarch 250 ml cream 400 g low-fat quark 70g … Read more
Ciao meat, hello vegetarian! If you follow a meat-free diet or want a change from the classic minced meat recipe, you’ll get your money’s worth with this simple recipe for vegetarian lasagne. Buon appetite! Ingredients Spinach and ricotta sauce 750 g frozen leaf spinach (thawed) or 600 g fresh spinach 1 onion 1 clove … Read more
Ready for a classic Italian dessert? Then you’ve come to the right place with our Panna Cotta. The Italian “pudding” can be prepared in just a few minutes and tastes creamy, creamy and simply delicious. Be sure to try the recipe! Ingredients 500 g cream 130g sugar 5 sheets of gelatin 1 vanilla bean … Read more
Whether at children’s birthdays, parties, coffee chats with friends or as a Sunday cake for the family – this Fanta cake with sour cream and tangerines is an all-rounder that is delicious and easy to prepare – definitely try it out! Ingredients Dough 200g sugar 300g flour 1 pack of baking powder 4 … Read more
Are you looking for a sure-fire basic recipe for sponge cake base? Then you’ve come to the right place, because our sponge cake base is simple, moist and fluffy and you can use it for all cakes and tarts! Ingredients for a springform pan Ø 26 cm 6 eggs 160g sugar 200g flour 1 … Read more
