Apple Turnovers: the best recipe for the classic dessert

Ingredients

Puff pastry, thawed

1 pound

medium Granny Smith apples, peeled and cut into 1/3 inch thick cubes

3 (1 1/4 pounds)

Brown sugar

1/4 Tax

All-purpose flour for dusting

1 THE

Butter

1 THE

Cinnamon

1/2 TL

Ground nutmeg

1/2 TL

A pinch of salt

For egg washing

No

1

Water

1 THE

For the glaze

powdered sugar

1/2 Tax

heavy whipped cream

1 to 2 tbsp

Apple turnovers are the easiest way to enjoy the gorgeous apple pie flavor without the hassle of baking a pie. Filled with luscious apple pie filling and wrapped in puff pastry sheets , apple pie turnovers are a super convenient dessert that tastes best with homemade apple pie filling.

Of course, to save the time, you can always buy the apple pie filling from the store. Served hot or cold, they are a treat that everyone will love! Easy recipe You can make it ahead of time or freeze it and bake it later. It’s a fun,

What is Apple revenue?
An apple pie is a delicious dessert made from puff pastry filled with apple pie filling. They are incredibly convenient and their portion size makes them ideal for parties, picnics or as an afternoon treat.

Can you freeze Apple sales?
Yes! You can freeze your turnovers before baking. Once the apple turnovers are ready, you can wrap them and store them in a single layer on a baking sheet in your freezer. When it’s time to bake, take them out of the freezer, brush them with the egg wash, and then bake for about 20 to 25 minutes.

You can also freeze them after they are cooked . They will keep frozen for up to 2 months .

How to save Apple sales
Store cooked apple turnovers in an airtight container for up to 5 days .

Tips for Apple sales
– Don’t overfill your turnovers ! Leave about half an inch of space for the margin.

– To prevent leakage , be sure to apply the egg mixture to the edges of the dough. Sealing by hand and then crimping with a fork will also help prevent the bags from leaking.

– You can also place your dumplings in the fridge for half an hour before baking to reduce the risk of leakage.

How to generate Apple revenue

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