A recipe for quick, easy and incredibly tasty donuts that will have you hooked from the first bite.

Make the Dough

Step 1: Mixing the Liquids Start by mixing warm water and warm milk in a mixing bowl. Add oil, separate the egg white and pour into the mixture.
Step 2: Add the dry ingredients. Then add instant yeast and sugar to the liquid mixture. Stir until the sugar and yeast are completely dissolved.

Step 3: Add the flour Gradually add the flour to the mixture, stirring constantly. Do not forget to add a pinch of salt to taste.
Step 4: Knead the dough After all the ingredients are mixed, knead the dough until it is soft and not sticky. Cover and let rise until doubled in size.
Filling

Now let’s prepare the delicious filling:
Step 1: Melt the butter Melt the butter until it becomes smooth and creamy.
Step 2: Add cheese Sprinkle the rolled dough with white cheese.

Preparation
It’s time to put everything together:
Step 1: Roll out the dough and spread it evenly with melted butter.
Step 2: Filling Add the cheese filling to the butter.
Bake

Let’s bake these beauties:
Step 1: Ready to bake Brush the assembled donuts with egg yolk for a golden top.
Step 2: Bake them in a

preheated oven at 190 degrees until they are golden brown.
Serving
Allow them to cool slightly after they come out of the oven, then warm up these delicious donuts with a cup of coffee or tea.
Conclusion
With this easy-to-follow recipe, you can enjoy homemade donuts that are not only delicious, but also cost-effective. Say goodbye to store-bought snacks and say hello to your favorite homemade treats!