Ingredients
2 large ripe bananas
1/2 cup (50 g) unsweetened cocoa powder
1/4 cup (60 g) peanut butter (or any nut/seed butter of your choice)
Nutrition Information
Servings: 9 brownies
Calories: 80 per brownie
Time Preparation
Preparation time: 5 minutes
Cooking time: 20-25 minutes
Total time: 30 minutes
Instructions
Preheat the Oven
Preheat Oven: Preheat your oven to 350°F (175°C). Line an 8×8-inch baking pan with parchment paper or lightly grease it with non-stick spray.
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