Quick and easy, bite sized pieces of chicken sauteed in a honey garlic sauce!
ingredients
1 pound boneless and skinless chicken breasts or thighs, cut into bite sized pieces
1 tablespoon oil (peanut or vegetable)
1/3 cup honey
2 tablespoons garlic, chopped
1/3 cup chicken broth (or water)
1 tablespoon rice wine vinegar (or apple cider vinegar, or white vinegar)
1 tablespoon soy sauce (gluten-free for gluten-free)
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